Emirates places a high priority on refined vegan cuisine, catering to the growing number of vegan customers worldwide. Many non-vegan passengers also choose vegan meals for their lighter, easier-to-digest options. To enhance its vegan offerings, Emirates is developing new dishes using innovative ingredients, such as a solid egg substitute made from legumes. This ingredient is both tasty and nutritious. Additionally, Emirates is introducing curated vegan meals for children and expanding its vegan menu both onboard and in lounges.