In recent years, the United Arab Emirates has witnessed a remarkable surge in the adoption of veganism, marking a significant shift in dietary preferences. The country has seen a proliferation of vegan restaurants and shops, highlighting the increasing demand for plant-based options. Notably, cafes and supermarkets have embraced this movement, offering an extensive array of vegan alternatives. Plant-based milks, including oat, coconut, soy, and almond varieties, are now commonly available in cafes, catering to diverse dietary preferences.
Major supermarkets like Spinneys, Waitrose, and Lulu Hypermarket have made significant strides by stocking a wide range of vegan products from renowned brands in the UK and Europe. Shelves are now adorned with an impressive selection of vegan cheeses, Beyond meats, dairy-free milks, yoghurts, and ice creams. The presence of popular European brand Alpro, known for its dairy alternatives, further emphasizes the growing acceptance of veganism in the region.
This surge in veganism is indicative of a broader understanding and recognition of the lifestyle in the United Arab Emirates. The emergence of innovative vegan establishments like Neat Burger in Dubai Mall underlines the city's commitment to accommodating and promoting a vegan lifestyle. Dubai and Abu Dhabi are swiftly adapting to this dietary shift, showcasing their dedication to fostering a sustainable, compassionate, and inclusive community. The recent developments in the vegan scene in the UAE clearly reflect the country’s evolving market and a burgeoning interest in veganism.
The food scene in the UAE, especially in Dubai and Abu Dhabi, epitomizes diversity and international flavors, encompassing a rich array of global cuisines including Lebanese and Indian. Lebanese cuisine, in particular, is abundant, making it effortless for vegans to savor staples like Falafel and Hummus, widely available in the country’s numerous Lebanese restaurants. Indian cuisine, celebrated for its flavors and spices, is also prevalent, especially in the Old Dubai area, where many affordable and delightful Indian restaurants offer a variety of vegetarian dishes that can be easily customized to suit a vegan diet by simply requesting them without dairy.
The UAE’s culinary landscape is evolving to cater to the growing demand for vegan options. Local food chains like Zaroob, Zaatar w Zeit, and Operation Falafel, popular among both locals and visitors, have embraced the trend by incorporating delightful vegan choices on their menus, contributing to the city's increasing vegan-friendly offerings. Additionally, traditional Middle Eastern dishes like Machboos, a well-loved regional delicacy, can be adapted to a vegan version using substitutes like vegan ghee and alternative proteins like tofu. Another UAE favorite, Balaleet, often enjoyed for breakfast, can easily be veganized by using plant-based milk and plant-based butter, showcasing the adaptability and inclusivity of the UAE's food culture.
For finding vegan products in Dubai, follow the Instagram account @dubai_vegan_guide .
For finding vegan products in Abu Dhabi, follow the Instagram account @abudhabivegans .
Swipe for more places