Australia's Live Export Ban: Ethical Shifts and Market Challenges in the Middle East
Over the past five years, Australia has exported an average of around 700,000 live sheep annually to the Middle East. However, with Australia planning to ban live exports by 2028, this number is beginning to decrease, causing concern among importers in the region's largest export market. "It's very troubling for us to end the business this way. We don't want to face a protein shortage in this country, so we need to explore new markets. We've opened South Africa, but it's not as efficient as Australia," said one importer.
The Plant-Based Revolution in the Middle East: Local and Global Efforts
The Middle East is experiencing a significant shift towards plant-based diets, driven by both local initiatives and the entry of global brands. This movement, which began gaining momentum around 2021, is transforming the food landscape in the region. From local companies launching innovative plant-based products to international brands setting up manufacturing facilities, the plant-based revolution is well underway. This article explores the key developments and the factors driving this change.
Despite its popularity in the Middle East, veganism faces misconceptions and challenges
While many consumers in the Middle East are adopting a plant-based diet, experts say that false beliefs and perceptions of unaffordability are still an obstacle.