The Rise of meat alternatives in the Middle East: From Traditional Dishes to Modern Innovations

The Rise of meat alternatives in the Middle East: From Traditional Dishes to Modern Innovations

In the past years, meat substitutes have gained popularity in the Middle East, especially in the UAE, driven by rising consumer interest. “The quality of plant-based dining in food and beverage outlets has greatly improved in the UAE, encouraging more people to try meat-free meals,” says Prince Khaled to WIRED MIDDLE EAST . “Previously, finding good plant-based options, including Beyond Meat products, was challenging. Now, the market has responded to the demand, making these options more accessible for both home cooking and dining out.”

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Dairy alternatives are gaining momentum in the Middle East and Africa
Analysis and Forecast Roland Azar Analysis and Forecast Roland Azar

Dairy alternatives are gaining momentum in the Middle East and Africa

Dairy alternatives, which are non-dairy substitutes for traditional products like milk, cheese, and yogurt, are gaining momentum in the Middle East and Africa. Catering to consumers with lactose intolerance, dairy allergies, or a preference for a vegan lifestyle, these plant-based alternatives include almond milk, soy milk, coconut milk, oat milk, and various dairy-free cheeses, yogurts, and ice creams.

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Emerging Trends Propel Growth in the Saudi Arabian Soy Desserts Market
Analysis and Forecast Roland Azar Analysis and Forecast Roland Azar

Emerging Trends Propel Growth in the Saudi Arabian Soy Desserts Market

In a recent addition to its repository, Report Ocean presents a comprehensive market analysis report on the thriving "Saudi Arabia Soy Desserts Market" industry. This report delves deep into present and future industry trends, providing valuable insights that empower readers to discern the drivers of revenue growth and profitability.

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